Makes 14 cookies

Ingredients

• 3/4 cup (200g) peanut butter
• 1/2 cup (92g) sugar
• 4.5 Tbsp (68g) plant milk
• 3/4 tsp baking soda
• 1/2 Tbsp vanilla extract
• 3/4 cup (90g) all-purpose flour

Instructions

1. Preheat the oven to 350F.
2. In a large bowl, stir together the peanut butter, sugar, plant milk, and baking soda until well combined.
3. Add in the flour. Stir until just combined.
4. Line a baking sheet with parchment paper. Divide the dough into cookies. Roll each cookie into a ball.
5. Use a fork to press a criss-cross pattern into each cookie.
6. Bake for 12 minutes.